- Crea Cmve Yeast
- Crea Cmve Bacteria
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Total record count: 1331.
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| View | Strain Number | Other Collection Number | Genus | Species | Isolation Locality | Isolated By | Isolated From | Isolation Date | Culture Origin | Molecular Taxonomic Determination By | Technological Notes | 26 S Sequence Or Other | Availability For Transfer | Form Of Supply | Condition Of Growth |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ISE1293 | DBVPG 4459 | Saccharomyces | cerevisiae | Az. Contini Bonaccorsi- Capezzana (FI) (Italy) | Delfini C., Pagliara A., Gaia P. | Grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1294 | - | Saccharomyces | cerevisiae | Az. Contini Bonaccorsi- Capezzana (FI) (Italy) | Delfini C., Pagliara A., Gaia P. | Grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1295 | - | Saccharomyces | cerevisiae | Az. Contini Bonaccorsi- Capezzana (FI) (Italy) | Delfini C., Pagliara A., Gaia P. | Grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1296 | - | Saccharomyces | cerevisiae | Az. Contini Bonaccorsi- Capezzana (FI) (Italy) | Delfini C., Pagliara A., Gaia P. | Grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1298 | - | Hanseniaspora | opuntiae | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1299 | - | Metschnikowia | pulcherrima | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1300 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1301 | - | in classification | - | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1302 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | ISE1302 Fw agggattgccttagtacggcgagtgaagcggcaaaagctcaaatttgaaatctagcactttcag... more ISE1302 Fw agggattgccttagtacggcgagtgaagcggcaaaagctcaaatttgaaatctagcactttcagtgttcgagttgtaatttgaagaaggtaactttggaattggctcttgtctatgttccttggaacaggacgtcacagagggtgagaatcccgtgcgatgagatgtccaattctatgtaaagtgctttcgaagagtcgagttgtttgggaatgcagctctaagtgggtggtaaattccatctaaagctaaatattggcgagagaccgatagcgaacaagtacagtgatggaaagatgaaaagaactttgaaaagagagtgaaaaagtacgtgaaattgttgaaagggaagggcttgagatcagacttggtattttgtgttccttattctttttggatttggttcctcacagcttaccgggccagcatcggtttggatggtaggataatgacattggaatgtagctttgcttcggtgaagtgttatagactttgttgatactgcctatctagaccgaggactgcgtctttgactaggatgctggcgtaatgatcttaagccgcccgtctk | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1303 | - | Hanseniaspora | hosmophila | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | ISE1303 Fw cccaaccgggattgcctcagtaacgkcyyygtgaagcggcaaaagctcaaatttgaaatctggc... more ISE1303 Fw cccaaccgggattgcctcagtaacgkcyyygtgaagcggcaaaagctcaaatttgaaatctggcactttcagtgtccgagttgtaatttgtagaagtagttttggggctggtccttgtttatgttccttggaacaggacgtcatagagggtgagaatcccgtgtggcgaggatcccagtcctttgtaaaacgctttcgaagagtcgagttgtttgggaatgcagctctaagtgggtggtaaattccatctaaagctaaatattggcgagagaccgatagcgaacaagtacagtgatggaaagatgaaaagaactttgaaaagagagtgaaaaagtacgtgaaattgttgaaagggaagggcatttgatcagacatggtgtttggacgccctgcgctccttgtgggtgcaggacacgcttttcactgrgccaacatcagttttggcagcaggataaatcgccaggaacgtagctgccctcgggtagtgttacagcctggtggaatactgctagccgggactgaggactgcgtcttttgacaaggatgttggcataatggttaaatgccgcccgtctggraaacacggacca | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1304 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1305 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1306 | - | Hanseniaspora | hosmophila | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1308 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1310 | - | Hanseniaspora | hosmophila | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1311 | - | Hanseniaspora | hosmophila | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1312 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1313 | - | Hanseniaspora | hosmophila | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | ISE1313 Fw aaagctcaaatttgaaatctggcactttcagtgtccgagttgtaatttgtagaagtagttttgg... more ISE1313 Fw aaagctcaaatttgaaatctggcactttcagtgtccgagttgtaatttgtagaagtagttttggggctggtccttgtttatgttccttggaacaggacgtcatagagggtgagaatcccgtgtggcgaggatcccagtcctttgtaaaacgctttcgaagagtcgagttgtttgggaatgcagctctaagtgggtggtaaattccatctaaagctaaatattggcgagagaccgatagcgaacaagtacagtgatggaaagatgaaaagaactttgaaaagagagtgaaaaagtacgtgaaattgttgaaagggaagggcatttgatcagacatggtgtttggacgccctgcgctccttgtgggtgcaggacacgcttttcactgggccaacatcagttttggcagcaggataaatcgccaggaacgtagctgccctcgggtagtgttacagcctggtggaatactgctagccgggactgaggactgcgtcttttgacaaggatgttggcataatggttaaatgccgcccgtct | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1317 | - | Pichia | membranifaciens | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
| ISE1321 | - | Debaryomyces | hansenii | Tuscany (Italy) | Delfini C., Pagliara A., Gaia P. | Vin Santo Dried grape must | 1990 | ISE | Vaudano-Costantini-Pulcini | - | - | Yes | Active on solid agar media | YPGa, 25°C | |
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There are no records to display
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